Bread Making: Crafting the perfect loaf from crust to crumb

Main
Cookbooks, Food & Wine
Bread Making: Crafting the perfect loaf...

Bread Making: Crafting the perfect loaf from crust to crumb

Name: Bread Making: Crafting the perfect loaf from crust to crumb
ISBN: 9781603427913

Lauren Chattman

0 / 4.0

1 comment

كم أعجبك هذا الكتاب؟

ما هي جودة الملف الذي تم تنزيله؟

قم بتنزيل الكتاب لتقييم الجودة

ما هي جودة الملفات التي تم تنزيلها؟

Treat your friends and family to freshly baked ciabatta, challah, English muffins, naan, brioche, and more. Even complete beginners can successfully bake their own bread with this encouraging in-depth course. Lauren Chattman covers standard bread-making techniques for every style, including straight doughs, sourdoughs, and flatbreads. From sifting flour to cleanly slicing a warm baguette, you’ll find everything you need to know to make artisanal loaves with flawless golden crusts and soft, pillowy insides.

الفئات:

Cookbooks, Food & Wine

عام:

2011

الإصدار:

الناشر:

Storey Pub

اللغة:

english

الصفحات:

295

ISBN 10: