Food Supply Chain Management

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Business & Economics
Food Supply Chain Management

Food Supply Chain Management

Name: Food Supply Chain Management
ISBN: 9781405101684

Bourlakis M.A., Weightman P.W.H.

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Covers topics that include the food consumer, perceived risk and product safety, procurement, livestock systems and crop production, food manufacture, retailing, wholesaling and catering. This book considers supermarket supply networks, third party logistics, temperature controlled supply chains, and organic foods and the US food supply chain.

الفئات:

Business & Economics

عام:

2004

الناشر:

Wiley-Blackwell

اللغة:

english

الصفحات:

236

ISBN 10:

1405101687